Episode 9: Hammock’s Trading Company-Online ordering and the future of Restaurants-Jason Sheetz

Jason Sheetz is an Atlanta native, growing up right here in Sandy Springs. His love for the area and its neighborhood charm is what drew him back here to open Hammocks Trading Company. After graduating from the University of Georgia, Jason began his management career with Chequers Seafood Grill at age 23. Shortly after, he accepted a position managing for the Liberty House Restaurant Group. Working at Atlanta’s highly acclaimed fine dining establishments, Blue Ridge Grill and Bones, Jason gained invaluable knowledge and experience. At 26, Jason took an opportunity to work for Master Chef Tom Catherall, (owner of Here to Serve Restaurants) at Goldfish Restaurant. Catherall moved Jason into the General Manager position quickly. In 2008 Jason became the General Manager at Twist, and then the Area Director for Here to Serve Restaurants in 2010. Jason and his wife, Lake and their two children, Colton and Piper, all share a love for travel and adventure. Spelunking, hiking and camping are family favorite activities.

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